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What's in season - February

By February 08, 2018

We're in what we now call the leaner months, not as much available but still enough to play with. The game season is coming to a close so less available this month. Marmalade season will be in full flow for some of you and blood oranges can be found in the shops and supermarkets. Sadly I'm not a huge fan of marmalade, but I may make some orange curd this season. 
Vegetables
Brussels sprouts, cauliflower, celeriac, chicory, jerusalem artichoke, kale, kohlrabi, leeks, parsnips, potatoes (maincrop), purple sprouting broccoli, salsify, shallots, swede, truffles (black), turnips

Fruit
Bananas (Windward), blood oranges, clementines, kiwi fruit, lemons, oranges, passion fruit, pineapple, pomegranate, rhubarb

Meat and Game
Guinea fowl, hare, partridge, turkey, venison

Fish
Clams, cockles, dab, dover sole, gurnard, haddock, halibut, hake, langoustine, lemon sole, lobster, mackerel, mussels, oysters, red mullet, salmon, scallops (queen), skate, turbot, winkles


For more information visit Eat the seasons

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